Peppers
Marconi
In Stock
An Italian heirloom frying pepper with long, tapered fruits 8-10 inches long. Sweet, thin-walled flesh is exceptional for grilling, frying, and roasting — it caramelizes beautifully. Ripens from green through bright red. A staple of Italian cooking.
Photos
Growing Details
- Days to maturity: 70-80 days
- Sun: Full sun (6-8 hours)
- Spacing: 18-24 inches apart
- Planting depth: 1/4 inch (seed)
- Hardiness zones: 4-11 (grown as annual)
- Plant height: 24-36 inches