Peppers
Hungarian Wax
In Stock
Medium-hot Hungarian pepper (5,000-15,000 Scoville units) with smooth, waxy yellow fruits about 5-6 inches long that ripen to orange and finally red. Excellent for pickling, frying, and stuffing. Cold-tolerant and productive in shorter seasons.
Photos
Growing Details
- Days to maturity: 65-75 days
- Sun: Full sun (6-8 hours)
- Spacing: 18-24 inches apart
- Planting depth: 1/4 inch (seed)
- Hardiness zones: 4-11 (grown as annual)
- Plant height: 24-30 inches